Traditional cuisine in a traditional bar… all updated and improved with the contributions of the youngest. There are already three generations with the Bar open and a willingness to have a good time.
Their owners enjoy them as much as the first ones. They love that people are happy with their hospitality. Whether at the bar, at the table or on the terrace, the atmosphere is always lively. Rations, sandwiches, pizzas, hamburgers… all homemade and of very good quality.